Delicious Greek Chicken Souvlaki Skewers (Mediterranean Dish)

Transport your taste buds to the sunny shores of Greece with this mouthwatering Greek Chicken Souvlaki Skewers recipe. Bursting with the vibrant flavors of the Mediterranean, these succulent chicken skewers marinated in a blend of aromatic herbs and zesty lemon will take your grilling game to the next level. Perfect for meal prep.

In this blog post, we’ll guide you through the process of creating tender and juicy Greek chicken souvlaki skewers that are perfect for outdoor gatherings, barbecues, or even weeknight dinners. Get ready to savor the taste of Greece with every savory bite!

What is Chicken Souvlaki?

Chicken Souvlaki is a traditional Greek dish with marinated chicken pieces threaded onto wooden skewers and grilled to perfection. Souvlaki, which means “skewered meat” in Greek, is a popular street food and a staple in Greek cuisine. The chicken is typically marinated in olive oil, lemon juice, garlic, and various herbs and spices, resulting in tender, juicy, and flavorful skewers.

How To Make Chicken Souvlaki

Ingredients:

• 1.5 lbs (680g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Wooden skewers, soaked in water for 30 minutes to prevent burning

Instructions:

1. In a bowl, combine olive oil, lemon juice, minced garlic, dried oregano, dried thyme, dried rosemary, paprika, salt, and black pepper. Mix well to create the marinade.
2. Add the chicken pieces to the marinade and toss until they are evenly coated. Cover the bowl and let it marinate in the refrigerator for at least 1 hour or up to overnight for more intense flavor.
3. Preheat your grill or grill pan to medium-high heat.
4. Thread the marinated chicken pieces onto the soaked wooden skewers, leaving a little space between each piece.
5. Place the skewers on the preheated grill and cook for approximately 4-5 minutes per side, or until the chicken is cooked through and has reached an internal temperature of 165°F (74°C).
6. Once cooked, remove the skewers from the grill and let them rest for a few minutes.
7. Serve the Greek chicken souvlaki skewers with your choice of accompaniments such as pita bread, tzatziki sauce, sliced red onions, and fresh cucumber and tomato salad.
8. Enjoy this delightful Greek-inspired dish with friends and family, and savor the vibrant flavors of the Mediterranean.

Note: If you prefer, you can also cook these skewers in the oven under the broiler for approximately 10-12 minutes, turning once halfway through.

Why You Should Try Chicken Souvlaki Skewers

There are several reasons why you should give Chicken Souvlaki Skewers a try:

1. Burst of Mediterranean Flavors: The marinade of olive oil, lemon juice, garlic, and herbs infuse the chicken with vibrant Mediterranean flavors, creating a truly satisfying taste experience.
2. Simple and Versatile: With just a few basic ingredients, you can easily create this delicious dish at home. It’s a versatile recipe that can be adapted to suit your preferences and can be enjoyed as a main course, in pita wraps, or as part of a Greek-inspired feast.
3. Grilling Delight: Grilling the skewers adds a smoky and charred flavor that enhances the overall taste and texture of the chicken.
4. Healthy and Nutritious: Chicken Souvlaki Skewers are a protein-rich dish that can be part of a balanced diet. By using lean chicken breast and incorporating fresh ingredients, you can enjoy a wholesome and satisfying meal.
5. Greek Culinary Adventure: Trying Chicken Souvlaki Skewers allows you to explore the rich culinary traditions of Greece and bring the vibrant flavors of the Mediterranean into your home.

Can I use chicken thighs instead of chicken breasts?

Absolutely! While the recipe traditionally calls for chicken breasts, you can substitute them with boneless, skinless chicken thighs if you prefer. Thighs offer a slightly richer and juicier flavor, making them a great alternative for those who enjoy darker meat.

Can I make Greek Chicken Souvlaki Skewers without a grill?

Yes, you can still enjoy delicious Greek Chicken Souvlaki Skewers without a grill. If you don’t have access to a grill, you can use a grill pan on the stovetop or cook them under the broiler in your oven. Simply adjust the cooking time accordingly and ensure the chicken reaches an internal temperature of 165°F (74°C).

Can I prepare the chicken in advance and marinate it overnight?

Yes, marinating the chicken overnight will allow the flavors to intensify. It’s recommended to marinate the chicken for at least 1 hour, but overnight marination will enhance the taste even further. Simply cover the marinated chicken in the refrigerator and allow it to marinate overnight for the best results.

Can I use metal skewers instead of wooden skewers?

Yes, you can use metal skewers instead of wooden ones. Metal skewers are reusable and eliminate the need for soaking, making them a convenient alternative. If using metal skewers, ensure they are well-oiled before threading the chicken to prevent sticking.

What are some serving suggestions for Greek Chicken Souvlaki Skewers?

Greek Chicken Souvlaki Skewers are delicious on their own, but they can be served with various accompaniments. Consider serving them with warm pita bread, a side of refreshing tzatziki sauce, a Greek salad, or grilled vegetables. These additions will complement the flavors and create a complete Greek-inspired meal.

Remember to handle the skewers with caution as they will be hot. Enjoy the succulent and flavorful Greek Chicken Souvlaki Skewers alongside your favorite sides for a delightful and satisfying culinary experience.

Chicken Souvlaki Skewers offer a delightful taste of Greece with their tender and flavorful marinated chicken. This classic Greek dish is easy to prepare, versatile, and provides a burst of Mediterranean flavors that will transport you to the sunny shores of Greece. Give it a try and enjoy a taste sensation that will leave you craving more.